No, it is not a Pokemon character! Today I found a new side to Japanese cuisine I did not know existed. This thanks to one of my favorite shows 'Bizarre Foods' with Andrew Zimmern from Travel Channel.
Horumon was created by Korean immigrants to Japan who created tasty meals out of cuts of meat such as trachea, heart, and stomach that would otherwise be discarded. Apparently, they are super oishi (delicious). おいしい!
Videos courtesy of Travel Channel
I am going to add Andrew's recommendation for the Horumon restaurant featured in this video or find a hidden gem in San Francisco that would serve Horumon. Watching this entices make to want to go back badly!
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